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07-08-2018, 06:39 PM | #21 |
Dragon
Join Date: Mar 2008
Posts: 1,614
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08-08-2018, 01:46 PM | #22 |
Dragon
Join Date: Sep 2011
Posts: 877
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16-08-2018, 10:02 PM | #23 |
Senior Dragon
Join Date: Mar 2002
Posts: 3,495
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Laksa is very easy to home cook, some practice will mk perfect n save u $$$
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17-08-2018, 02:48 PM | #24 | |
Arofanatic
Join Date: Dec 2004
Posts: 134
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How about this stall?
https://goo.gl/maps/G72pSJvx62k Quote:
Last edited by Auratus; 17-08-2018 at 02:50 PM. |
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18-08-2018, 11:04 AM | #25 | |
Dragon
Join Date: Sep 2011
Posts: 877
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Quote:
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18-08-2018, 06:07 PM | #26 |
Dragon
Join Date: Mar 2008
Posts: 1,614
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19-08-2018, 10:41 PM | #27 |
Dragon
Join Date: Sep 2011
Posts: 877
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I see. The eunos MRT one, which I believe u referring to the kopi thiam directly opposite, selling quite good pork trotters. I had it quite some time back. Not sure if still around.
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20-08-2018, 11:28 AM | #28 |
Dragon
Join Date: Mar 2003
Posts: 1,181
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I like laksa, SG style or Penang style both like
for Penang laksa everytime go to York hotel buffet always go line up Furama Riverfront got lobster laksa but only limited to one bowl with lobster but now due to age and health concerns try to cut down on the laksa cockles and coconut milk |
21-08-2018, 08:23 AM | #29 |
Dragon
Join Date: Mar 2002
Posts: 2,397
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There's this stall in the foodcourt of Komtar JBCC (next to JB City Square), that has 4 or 5 types of laksa, among other food.
Nyonya laksa, Penang laksa, Johor laksa... Sarawak laksa, if I remember correctly. I tried the Johor laksa and enjoyed it. Had previously tried it at a coffeeshop-like place in City Square's Inner City... think I prefer the JBCC one. |
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